
“Avocado Bowls” with Egg Salad
How we did it: Boil the eggs. I prefer a medium boiled egg over a hard boiled
How we did it: Boil the eggs. I prefer a medium boiled egg over a hard boiled
How we did it: Choose a variety of fruits from your local orchard or farmer’s market to
How we did it: Pick the basil leaves off the plant or stems, wash and drain. Slice each
How we did it: Preheat oven to 350º. Butter a ceramic baking dish (9”x13”). In a medium